The European seabass (Dicentrarchus labrax), a prized and sought-after fish, is undoubtedly one of the most iconic marine predators of the Atlantic coast. Found all along the west coast, it frequents rocky areas, estuaries, breakwaters, beaches, and sometimes even harbors. Its streamlined shape, silvery coloration, and cunning behavior make it a fascinating species, both for the thrill of the fight and for its presence in diverse environments. In the Vendée region, it thrives among sandy beaches, rocky headlands, areas with strong currents, and the large estuaries that provide it with shelter and food. As a juvenile, it lives in schools, then becomes solitary in adulthood, frequently hunting at dawn, dusk, and during strong tides.

An opportunistic fish, the European seabass feeds on small fish (sand eels, sprats, sardines), crustaceans (shrimp, crabs), and sometimes cephalopods. It exploits currents, breakers, and obstacles to surprise its prey, which explains its high concentration in hilly areas and on rocky plateaus. Its two dorsal fins, one rigid and the other flexible, allow for exceptional maneuverability, making it a very athletic opponent. Spawning takes place in winter and early spring, when adults gather in deep coastal areas to spawn. The young seabass then grow up in the estuaries and lagoons of the Vendée region, environments rich in nutrients and offering protection.

Sea bass fishing in the Vendée region involves a variety of approaches: surface lures for explosive strikes, crankbaits in estuaries to imitate natural prey, soft lures to explore all water depths, and jigging in deep, flowing areas. More traditional but equally effective, fishing with natural baits—sea worms, crabs, sand eels, shrimp—allows you to target wary fish. Fly fishing offers exceptional finesse, especially in clear, calm waters. From the shore or by boat/kayak, the Vendée offers a multitude of fishing spots to explore. However, as the resource is fragile, regulations limit catches and encourage catch and release, essential for preserving this prestigious species.